NYC Theater Review: Merchant of Venice Starring T.R. Knight of ‘Grey’s Anatomy’

If you’ve always thought Shakespeare’s The Merchant of Venice was missing a bikini-clad, pole-dancing Portia, cast members in Batman masks, and puppets fellating each other, the Arlekin Players Theatre and Jadow Productions version at Classic Stage Company will be tailor-made for you. (The top photo by Pavel Antonov is of Alexandra Silber as Portia and José Espinosa as Bassanio.)

I thought the current Broadway production of Romeo + Juliet, starring Kit Connor and Rachel Zegler, was outrageous in its attempts to modernize Shakespeare’s text and bring the story to a younger generation. But the Arlekin Players production of Merchant of Venice is outrageous times ten.

T.R. Knight (Antonio). Photo by Pavel Antonov.

Clearly, Jewish Ukrainian director Igor Golyak wants to show the absurdity of the antisemitism in the play and emphasize that it was written as a comedy with commedia dell’arte elements. Granted, he’s successful at this in some respects.

I was completely on board with having Shylock wear Groucho glasses with an exaggerated nose, moustache, and eyebrows, as well as a Dracula cape and vampire teeth (at least part of the time). I was even on board when the audience was instructed to “boo” at Shylock, making him like the villain who ties a damsel to train tracks.

T.R. Knight (Antonio), Richard Topol (Shylock). Photo by Pavel Antonov.

I might have been able to even get on board with some of the other antics if Golyac hadn’t layered so much silliness in a way that seems utterly random. Why fellating puppets? Why does Portia wear a Superman costume when she gives her famous courtroom speech? Why does she run through the stage briefly in a big inflated unicorn costume? Why do characters break into contemporary song?

Why is the entire production set on the soundstage of a small-time internet show, and why does Antonio tell us at the beginning that the sets are broken and most people have quit?

None of this made any sense to me, and it simply made the production a chaotic mess that became more and more tedious as the two hours went on. It also took away from the tragic element of the story.

T.R. Knight (Antonio), Richard Topol (Shylock). Trial Scene. Photo by Pavel Antonov.

I did laugh at times, especially when Portia’s suitors were portrayed as terrible potential dates on Tinder. But then, as the courtroom scene finally arrived, the tone of the production completely shifted to seriousness. By then, however, it was too late. The tragedy of the antisemitism that Shylock had constantly endured and the bitterness it had created in him was mostly lost after all the inane stage action. The tragedy of a legal penalty that ripped him of his soul by denying him his religion and forcing him to convert to Christianity also barely registered.

I know Golyak wanted to confront the audience and have an impact on them with what he believes is an inherently antisemitic play, but I don’t think he achieved that ultimate result with this crazy take on it.

The cast of The Merchant of Venice in batman masks. Photo by Pavel Antonov.

That said, the cast performed all of the silliness with aplomb and energy. T.R. Knight, who is best known as George on Grey’s Anatomy, was charming and funny as the modern-day host of the internet show who portrays the antisemitic Antonio. Alexandra Silber did her best with what she was given in this insane version of Portia, and Richard Topol was as stellar as he could be as a silly Shylock who shifted to his humanity in the famous speech that begins, “Hath not a Jew eyes…” José Espinosa was another standout as Bassanio.

If you’re a Shakespeare purist, you’ll want to skip this one, but if you’re interested in innovative adaptations of the Bard, check it out at Classic Stage through December 22, 2024.

+ posts

Melanie Votaw is the Publisher and Executive Travel Writer of LuxuryWeb Magazine. She has visited more than 50 countries on 6 continents and written for such magazines as Executive Travel, Just Luxe, Business Insider, South China Morning Post, Travel Mindset, and more. She is a member of the International Food, Wine & Travel Writers Association, New York Travel Writers Association, and International Travel Writers Alliance. Melanie's photography has won awards, and she has also written 43 nonfiction books as either the author or ghostwriter.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

You may also like

Rising Prices of Farm Products

Rising Prices of Farm Products

If you’re wondering why the price of potato chips, an American snacking staple, has been rising so rapidly, there are two reasons. General inflation is one; according to the the Federal Reserve, the US dollar has lost 87% of its purchasing power since 1971. But another reason that has not been considered by the buying public is an overheating planet!

read more
Recipe: Bisque d’Ecrevisses

Recipe: Bisque d’Ecrevisses

Auguste Escoffier, a chef of acknowledged genius, published his Guide Culinaire in France toward the end of his career. Looking through his recipes, I found the following Bisque d’ Ecrevisses, a dish that I recently enjoyed at a friend’s home in Florida. This friend is from Alsace, and she prepared it according to her mother’s recipe. It was the same as Escoffier’s with the exception of one ingredient – the addition of finely chopped fresh chives.

read more
Serving Cheese: An Exceptionally Tasty Indulgence

Serving Cheese: An Exceptionally Tasty Indulgence

Cheese plates and cheeseboards are a fantastic way to elevate the end of a meal or titillate the palate at a friendly gathering. With so many cheeses available in the market from all over the world, you can go overboard and create a spread that overflows with a variety of the available domestic and international varieties. But here’s a piece of advice: don’t do it!

read more
Rocky Mountaineer Train Journey through Western Canada

Rocky Mountaineer Train Journey through Western Canada

Jagged white peaks speckled with pines, stretches of parched terrain alongside vast lakes, glacial blue water sliding into creeks, and black ridges iced with snow. These are among the images that stick with you when you travel through the remarkably diverse landscapes of western Canada. And there’s no better or more relaxing way to see these panoramic spectacles than on board the Rocky Mountaineer train.

read more